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Original Hotel Hanumanthu

We are the Real Origin of Hotel Hanumanthu Pulao in Mysore.
Open today until 10:00 PM
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7 months ago
Mutton was so tender and we'll cooked .. mutton biryani is the best.. we get 3 to 4 piece.. biryani rice quantity is more .. if you are in Mysore must visit.. u might visit during non peak hours.. and find parking near by..
- Yogesh L
7 months ago
As allways favorite. Never miss it when visit mysore . Still the same Amazing taste and wonderful service . Lucky ware able to get a place in time as we ware early by 12.30.
- B.S A
3 months ago
Must try mutton biryani in mysore and also mutton chops, mutton liver. In my opinion anyone want to taste the authentic mutton varieties go for it.
- Ananthu M


Hanumanthu hotel in Mysore preparing the non veg food items with the same old formula of Sri Maan Hanumanthu, the Founder of Hotel Hanumanthu Pulao. 

Our hotel is oldest & finest for Non Veg Items especially for chicken pulao and mutton pulao, We are serving the food items cooked by traditional way using Firewood in an open kitchen. 

Our Journey started since 1930 at Mandi Mohalla, Mysore by Sri Maan Hanumanthu. Later the successor was his son Mr Gopal since 1948. Next the hotel management was took over by the Grand son Mr VijayKumar. Presently Mr Yashwanth the great grandson of Shri Maan Hanumanthu is serving delicious same old recipe. 

Contact Us


Call now
  • 098456 60715
  • 099726 06000


Get directions
Shop No 57, B N Street, Market Building
near Chikka Market
Mandi Mohalla
Mysuru, Karnataka 570001

Business Hours

Tue:7:00 AM – 10:00 PM
Wed:7:00 AM – 10:00 PM
Thu:7:00 AM – 10:00 PM
Fri:7:00 AM – 10:00 PM
Sat:7:00 AM – 9:00 PM
Sun:6:00 AM – 10:00 PM
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